The winning burger, available for $11.99, combines a double American Wagyu and brisket blend burger slathered with Heinz Mayoracha and topped with white cheddar, fresh jalapeños and sesame ginger broccoli slaw served on a toasted potato bun.
Heinz Art of the Burger winner, Emily Falke, described her experience curating her wining masterpiece as follows:
“While designing this burger I wanted the Heinz sauces to be central to the burger and complimentary to all of the other ingredients. Given the Asian theme of the burger, I used Heinz BBQ sauce as a base to create a bulgogi sauce and Heinz Mayo as the base for a Kimchi Mayo sauce. Both sauces enhance and bring together all ingredients in the burger and are also visually appealing and highly illustrative of the Heinz products.”
For the competition, Heinz encouraged burger lovers to “unleash their inner culinary artist,” by inspiring fans “to visualize every burger as a blank canvas, and its condiments as the accoutrement that can transform any burger into a work of art.” Heinz received over 3,400 submissions from around the U.S.
Emily Falke’s winning burger will be available for one week at select BurgerFi restaurants in South Florida and Glenview, Ill., starting September 19, 2022.
Image via Heinzคำพูดจาก สล็อตเว็บตรง
